Best Cachaças from Brazil
In a light and airy fashion, this unaged single-estate cachaça smells green, with nicely contrasting honeydew and vegetal aromas.
Made at the Destillerie Maison Leblon in Patos de Minas, Minas Gerais, the spirit rests in French oak casks previously used in France to age XO Cognac for up to six months. Slight bitterness lingers on the palate, making this cachaça a formidable complement to savory herbs like basil. Serve in a classic caipirinha with lime and sugar.