Topped with sparkling wine, the Mountain Rose cocktail is a refreshing aperitif

Sparkling wine and a low alcohol content make this floral, subtly sweet and hoppy beverage the perfect aperitif.

Easy Bistro & Bar, Chattanooga, TN

Created by: Alex Jump, Bar Manager

Ingredients:
1 ounce Tempus Fugit Creme de Noyaux
1/2 ounce Hophead vodka
1/4 ounce fresh lime juice
1/4 ounce fresh grapefruit juice
Argyle Brut sparkling wine
Local flowers, for garnish

Place the Tempus Fugit Creme de Noyaux, Hophead vodka, and fresh lime and grapefruit juice in a mixing glass. Add ice and shake until chilled. Fine strain into a chilled cocktail glass. Top with Argyle Brut sparkling wine. Garnish with local flowers.

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