George Dickel Rye is both chilled and filtered before bottling for a fresh and complex nose

This startling rye begins with a 95 percent rye mash bill and ends with the Lincoln County Process, which filters the whiskey through George Dickel's proprietary sugar-maple charcoal.

It is chilled and filtered before bottling for a fresh and complex nose that includes Thai lemongrass, pineapple, cedar, oak, caramel, and a touch of menthol and cherry. The palate is even more complex, with a flavor profile that combines a cereal graininess with rye spice, vanilla, fennel and a little citrus. The finish — roasted nuts, hot cinnamon stick and chocolate mint — provides a robust ending to a delicious whiskey.

Spirit Information

Spirit Details

Price: $25 for 750 ml. ABV: 45%

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