Los Angeles Food & Wine Festival
Celeb chefs and gourmet bites in the City of Angels.
The annual Los Angeles Food & Wine Festival kicks off the evening of Thursday, August 24, with star chef and Maude owner Curtis Stone introducing guests to some of LA's best gourmet creations. The celebration continues with a weekend of grand tastings from Saturday, August 26 through Sunday, August 27 all over town.
The Power Lunch series includes Chef Denis Crutchfield, Chef Sarah Grueneberg and pastry chef Shannon Swindle of Tom Colicchio's Craft, Top Chef alumni chef Brian Malarkey and chef John Tesar take over Ivory on Sunset and chefs Ryan Ososky of The Church Key and Kevin Nashan of Sidney Street Cafe in Missouri will serve up a meal at The Church Key.
The Grand Tasting will feature more than 200 wines and 25 celebrity chefs with book signings and photo sessions.
Each event is a separate ticket with general admission prices varying from $150 - $195 and VIP from $195 - $275.