Wild cupcakes that go beyond dessert.
Hollis Wilder is our favorite kind of warrior: the chef is the three-time winner of Food Network’s “Cupcake Wars”. If you indulge in her creations like we have, “cupcake” will take on a whole different meaning.
She ingeniously transformed a smoked salmon egg salad into a delicious savory cupcake which helped her win Season 1 in 2009. In 2013, she won Season 8 with her jalapeño popper. She even makes ratatouille cupcakes!
Watch our video interview with her to get an exclusive preview of her book Savory Bites: Meals You Can Make in Your Cupcake Pan. The cookbook contains ninety nine recipes that will help you achieve savory happiness.
And if you are in Florida, where Wilder hails from, you can visit her two Sweet by Holly stores in Orlando and Jacksonville, where you will find more than 30 different cupcakes… but only sweet ones!