It's nice to know that chef, author and TV personality Steven Raichlen isn't just slapping his name on this Chipotle Molasses Barbecue Sauce to inflate his bottom line. It's really good stuff. Not only did we find the product to be a tasty topping on our grilled burgers, but we were glad to see that it did not char or burn — as lower-quality sauces do — while spending excessive time exposed to flame. Like its name, it walks the line between sweet and hot, but never cloying or off-putting. Our meat stayed moist under the tomato-based sauce, so no ketchup was needed. We’re looking forward to trying it on other hearty molasses-friendly dishes, like ribs and baked beans.