A modern boutique hotel showcasing the talents of celebrity chef Charlie Palmer.
Conveniently located a block from the cable car line, this comfortable and chic hotel is at the crossroads of three popular San Francisco destinations --- Union Square, Chinatown and the Financial District. Celebrity chef Charlie Palmer oversees the food and beverage program at this property (which is under the umbrella of his hospitality group), offering a focus on the culinary experience with daily continental breakfast to all guests and two on-site dining venues. The Burritt Room is a lounge and bar featuring craft Prohibition Era-style cocktails and a film noir-inspired interior. At Burritt Tavern, steaks, chops and secondary meat cuts are the stars of the menu, paired with locally sourced and seasonal ingredients. The 82 rooms and suites reflect a minimalist theme, with white textiles, accents of bright poppy red, exposed brick walls and large windows. Amenities include a large-screen TV in each room, free Wi-Fi throughout the hotel, an on-site business center, 24-hour concierge services and a Starbucks Reserve coffee program.
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