This elegant Southern Belle enchants guests with its small-town charm.
With an appealing mix of Southern hospitality and modern sustainable accommodations, the Mayton Inn casts an enchanting spell in North Carolina’s Research Triangle. Environmental preservation is obviously a huge priority for owners Colin and Deanna Crossman, and they’re not shy about extolling the virtues of their earth-friendly efforts, which include the use of pervious concrete, LED lighting and low-flow bathroom fixtures. In addition, a 20,000-gallon cistern captures rainwater for reuse on the property.
At the same time, not a smidgeon of luxury has been sacrificed in saving the environment. Quite the contrary, in fact — the Mayton pampers guests with 34 luxurious boutique rooms and 11 suites all dressed in rich fabrics and finishes, along with thoughtful TLC by way of afternoon tea service, top-shelf nightcaps and turn-down service that includes a glass of tawny port and chocolate truffles. Massages, facials and body treatments can be enjoyed at the full-service Tonic Remedies spa. Verandah restaurant keeps the experience going with elevated Southern cuisine.
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