Top 40 Restaurants
in the U.S. 2017

Chef Daniel Boulud oversees more than a dozen restaurants worldwide, of which his eponymous NYC fine-dining establishment Daniel is the apex. The French contemporary cuisine beguiles as a blend of informed hominess and truffle-steeped excess. 

• Read the full review for Daniel restaurant
Chef Daniel Boulud was GAYOT's 2014 Best Restaurateur in the U.S.