Best Female Chefs in the U.S.
Chef Jennifer Jasinski climbed the culinary ladder at Wolfgang Puck’s restaurant empire before settling down in Denver, where she and business partner Beth Gruitch have had a string of hits.
At Rioja, she adds her own big, bright flavors to the culinary traditions of the Mediterranean. Euclid Hall Bar & Kitchen puts an upscale spin on the American gastropub, while Stoic & Genuine is a sanctuary of pristine seafood. Bistro Vendôme remains a favorite for French comfort food.