Culina Modern Italian in the Four Seasons Hotel Los Angeles at Beverly Hills will host a four-course prix-fixe dinner ($95) on Christmas Eve, as well as a Christmas Day brunch buffet ($119, $59 for children ages 12 and under) loaded with ham, salads, seafood (oysters, king crab, house-made sushi, etc.) and desserts. Meanwhile, Vinoteca, the espresso/wine bar adjacent to Culina, will tempt diners with gingerbread houses and other holiday goodies. See More...