Thanksgiving ($150 per person, $75 for children 12 and younger) at Tom Colicchio's Craft will be a family-style feast with starters of Wagyu carpaccio and bay scallops with black truffle and cauliflower; choice of turkey, sea bass or spiced venison strip loin; sides of stuffing, autumn vegetables and more; and pies, bread pudding or sugar and spice doughnuts for dessert. See More...