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Craving Ribs? Get Going with Says Bon Appétit

Los Angeles—December 21, 2004—In a feature entitled "Better Eating Through Circuitry" by Charlotte Butzin, Bon Appétit magazine writes in its January 2005 issue:

"Got a sudden craving for ribs while in an unfamiliar nabe? Applications for cell phones (like Vindigo Restaurants) and PDAs (like AvantGo) provide access to information from guides like…"


Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.

WIN A CHICAGO GETAWAYEnter to win a trip to the posh Waldorf-Astoria Chicago, including round-trip airfare, daily breakfast and a credit for a luxe spa experience.