Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Contributors

Ben Narasin

Ben Narasin

Benjamin (Ben) Narasin is a San Francisco Bay Area resident and a freelance wine, food, travel and luxury lifestyle writer. His writing specialty is in exotic foods as well as high end and fortified wines, and his articles have appeared in Wine Enthusiast Magazine, San Francisco Chronicle, Winemag.com, Patterson's The Tasting Panel and various other consumer and trade publications. He also publishes a blog: www.foodwinelife.com.


Ben Narasin Features on TheFoodpaper.com:

Caviar Basics

RESTAURANT AWARDS

Just published! Our annual restaurant issue features the Best Cheap Eats and our Top 40 U.S. selections, including including Corton in New York and more!