The Surrey's Cafe Boulud, a darling upscale café from Daniel Boulud, presents a menu anchored in French and American cuisine but drawing on a world of culinary destinations.
Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
| About Us
| Site News
| Rating System
| Content Licensing