Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

2011 TOP 10 NEW RESTAURANTS IN THE U.S. - SEATTLE

Copperleaf Restaurant in Seattle features Pacific Northwest cuisine and a well-balanced wine list

Copperleaf Restaurant

Another The French Laundry alum, chef Mark Bodinet, transforms Pacific Northwest cuisine to extraordinary artisan levels, incorporating ingredients from the restaurant's vegetable, herb and mushroom gardens in a rustically elegant space.


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The dining room of Jean-Georges restaurant in New York City, one of GAYOT's Top 40 Restaurants in the U.S.

RESTAURANT AWARDS 2016

Find out which restaurants and chefs top the list of GAYOT's 2016 Annual Restaurant Awards.

MASTERS OF MIXOLOGYDiscover craft cocktail bars and restaurants that put as much thought into what goes in your glass as what goes on your plate.