Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

2011 TOP 40 RESTAURANTS IN THE U.S.
Cyrus


Douglas Keane of Cyrus in Healdsburg, California The dining room at Cyrus in Healdsburg, California

Cyrus
Chef Douglas Keane
Healdsburg, CA

Read Gayot's Restaurant Review of Cyrus

While Napa has been a major player in making wine country one of America’s top dining destinations, neighboring Sonoma county is fast catching up. Cyrus shines brightly as its most lustrous star. Chef Douglas Keane and maître d' Nick Peyton's restaurant epitomizes luxury, from the rolling caviar cart to its daunting tome of a wine list and impeccably light choreographed service. Four tasting-menu options offer plenty of territory to explore chef Keane’s inspired, seasonal dishes, and a mignardise dessert cart punctuates a perfect evening.


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