Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.


2011 TOP 40 RESTAURANTS IN THE U.S.
Cyrus


Douglas Keane of Cyrus in Healdsburg, California The dining room at Cyrus in Healdsburg, California

Cyrus
Chef Douglas Keane
Healdsburg, CA

Read Gayot's Restaurant Review of Cyrus

While Napa has been a major player in making wine country one of America’s top dining destinations, neighboring Sonoma county is fast catching up. Cyrus shines brightly as its most lustrous star. Chef Douglas Keane and maître d' Nick Peyton's restaurant epitomizes luxury, from the rolling caviar cart to its daunting tome of a wine list and impeccably light choreographed service. Four tasting-menu options offer plenty of territory to explore chef Keane’s inspired, seasonal dishes, and a mignardise dessert cart punctuates a perfect evening.


Other Restaurants

Healdsburg, CA
Healdsburg Bar & Grill

The dining room of Jean-Georges restaurant in New York City, one of GAYOT's Top 40 Restaurants in the U.S.



BEYONCE INSPIRED LIBATIONS

Try these whiskey cocktails inspired by Beyoncé's Cowboy Carter album.

Check the recipes.

BOURBON IN YOUR AIOLI

This cashew aioli recipe gets a kick with bourbon.

Get the recipe.

GAYOT'S RESTAURANT AWARDSOver the years, we have been electing restaurants to be on GAYOT's Yearly Restaurant Awards.

Check the list.