2014 Top 40 Restaurants in the U.S.
Year after year, we find ourselves thrilled as we develop our annual Top 40 Restaurant list. The culinary synergy created by the nation’s top toques shapes a wondrous dining landscape, and while many of the old guard stand strong, each year brings new additions to our honor roll. Established icons of gastronomy anchor our most beloved destinations from Napa Valley to New York, but lesser-known chefs offer bold, novel tastes to awaken our palates in more remote parts of the country. What they have in common is passion for invention, flawless technique and exemplary execution. For fine dining as diverse as America itself — whether perched in a modern skyscraper of Manhattan, on the tropical shores of Hawaii, or amidst the rustic romance of a Tennessee farm — consider GAYOT's carefully curated list to help guide your explorations in 2014.
RED BANK, NJ
WESTERN SPRINGS, IL
Previously Featured Top 40 Restaurants in the U.S.
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