Michael Mina's hotbed of power lunches and contemporary interpretations of American steakhouse fare has debuted at the Four Seasons Hotel Washington, DC.
Read our review of Bourbon Steak and see why it's been named one of the Top 10 New Restaurants of the Year.
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(Updated: 09/23/10 NW)
Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
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