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  • pinitbutton Coquilles St. Jacques dusted in saffron with Champagne grapes, sliced almonds, golden currants, Maui onions and Tarragon vinaigrette in a radicchio leaf

scallops 300x222 Coquilles St. Jacques dusted in saffron with Champagne grapes, sliced almonds, golden currants, Maui onions and Tarragon vinaigrette in a radicchio leaf

Coquilles St. Jacques dusted in saffron with Champagne grapes, sliced almonds, golden currants, Maui onions and Tarragon vinaigrette in a radicchio leaf



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