Philip Dailey (SLS Hotel at Beverly Hills general manager), chef de cuisine Jorge Chicas and pastry chef Waylynn Lucas (The Bazaar by Jose Andres), chef Michael Voltaggio, and chef de cuisine Rory Herrmann (Bouchon Beverly Hills) with Sophie Gayot

Philip Dailey (SLS Hotel at Beverly Hills general manager), chef de cuisine Jorge Chicas and pastry chef Waylynn Lucas (The Bazaar by Jose Andres), chef Michael Voltaggio, and chef de cuisine Rory Herrmann (Bouchon Beverly Hills) with Sophie Gayot

Philip Dailey (SLS Hotel at Beverly Hills general manager), chef de cuisine Jorge Chicas and pastry chef Waylynn Lucas (The Bazaar by Jose Andres), chef Michael Voltaggio, and chef de cuisine Rory Herrmann (Bouchon Beverly Hills) with Sophie Gayot

Philip Dailey (SLS Hotel at Beverly Hills general manager), chef de cuisine Jorge Chicas and pastry chef Waylynn Lucas (The Bazaar by Jose Andres), chef Michael Voltaggio, and chef de cuisine Rory Herrmann (Bouchon Beverly Hills) with Sophie Gayot

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