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In Search of the Best Chocolate Soufflé Recipe

Posted By Sophie Gayot On January 27, 2009 @ 5:03 pm In Food,France,Sophie Gayot | No Comments

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img 6999 300x225 In Search of the Best Chocolate Soufflé Recipe

Gilles Epie and Sophie Gayot in the wine cellar

by Sophie Gayot

Since L’Orangerie has closed its doors in Los Angeles, I have been looking for that perfect soufflé au chocolat. I had no luck until my recent trip to Paris. As I always do when the chef offers the dessert on his menu, I ordered one to end my dinner at Citrus Etoile.

And, oh, was I surprised! It was as good as the one from the legendary temple of haute cuisine, though a slightly different version that was almost an improvement. Did I forget to mention that the chef, Gilles Épié, was the chef at L’Orangerie some years ago?

  

Click on the image below to get the recipe (in French)

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Gilles Epie - Citrus Etoile chocolate soufflé recipe


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