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BMW Art Cars

on February 12th, 2009
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12

Feb

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Alain Gayot at the LACMA BMW event

Fast Art


by Alain Gayot

 

A long time ago in a place far away from the City of the Angels, I grew up collecting toy cars. Yes, I always liked cars, often taking them apart and putting them back together. (The same goes for watches but that will be for another story.) One of these cars was a model of the 1975 BMW 3.0 CSL that car enthusiast and racer Herve Poulin commissioned Alexander Calder to paint. I loved the car design by itself, loved the race car version even more, had no idea who Calder was, but I thought his finished version was rather cool. He also painted a plane for Braniff International, for those who remember the progressive airline which was the only American company to fly — albeit very briefly — the magnificent but doomed Concorde supersonic airplane.

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V Australia: A New Airline

on February 06th, 2009
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06

Feb

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australia V Australia: A New Airline

The new Boeing 777-300ER from V Australia at LAX


This afternoon on a much needed rainy day in Los Angeles, Mayor Antonio Villaraigosa welcomed Sir Richard Branson and one of his brand new Boeing 777-300ER aircraft for his new airline V Australia. The aircraft was on a special livery stop-over at the Los Angeles International Airport (LAX). Tomorrow, the crew takes the aircraft to Sydney where the sister airline to Virgin Atlantic will offer non-stop service between Los Angeles and Sydney and Brisbane beginning February 27, 2009. Continue reading “V Australia: A New Airline” »


Christmas Abalone @ Surfas

on December 19th, 2008
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19

Dec

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sn200755 300x225 Christmas Abalone @ Surfas

Brad Buckley cooking Abalone with Alain

 
By Alain Gayot

Life is funny like that: today, I really needed an abalone fix. So I headed over to Surfas and caught up with Brad Buckley of The Abalone Farm in Cayucos as he was doing a cooking demonstration. We cooked some and ate some and, as expected, it was rather yummy.

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All About Bees

on December 02nd, 2008
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02

Dec

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Mitzi Dulan RD, Alain Gayot and Christopher Watt


Who can possibly remember when they first had it? The fact is it’s ever present. It’s very good for you in many ways, it never goes rancid or bad and yes, it’s very sweet. My worry is that I had heard that “killer bees” were decimating honey bees worldwide and that without bees there would be no life left on earth.


Is that what took the dinosaurs in the past?  Where do bees come from and what do they do? Will I be able to continuously put honey in my tea? So I headed over to the Hollywood Roosevelt Hotel where the National Honey Board held a media event and grilled a couple of board individuals on some serious questions. I needed to know if we are in trouble and where my honey would come from in the future.

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Johnnie Walker Blue Label

on November 25th, 2008
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25

Nov

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Alain with Gillian Cook, Brand Manager for Johnnie Walker Scotch Whisky

Engraving For the Holidays

by Alain Gayot


Jeff Hoyt and I headed out to Craft last night to celebrate the launch of Johnnie Walker’s first ever Los Angeles-area bottle engraving studio. Hosted by Edward Adams, Master of Whisky for Johnnie Walker, the evening included a masterful dinner by chef Matthew Accarrino and multiple whisky samplings from the prestigious spirits brand. As we arrived, we were greeted with Ginger Ale, Grand Marnier and vanilla liquor were blended with Johnnie Walker Red Label in three different drinks with the later becoming the evening’s favorite.

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  • pinitbutton Check Out the New Models at the 2008 LA Auto Show (now with images)

 

tac 0705 300x199 Check Out the New Models at the 2008 LA Auto Show (now with images)

Alain with a Rolls Royce

by Alain Gayot


Which car would you buy today? That is becoming an ever more difficult question to answer. For sure, the current trend is small and fuel efficient automobiles. One could go with a Scion tc for something zippy but small enough and easy to drive.


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