Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Pages

Categories

Archives

  • pinitbutton When a Party Becomes a Real Feast

by Sophie Gayot

 

buynow When a Party Becomes a Real Feast

 

Taming the Feast: Ben Ford’s Field Guide to Adventurous Cooking

Chef Ben Ford of Ford’s Filling Station has brought partying to the next level, and has become famous for that. Ford prefers the get-together to be a big one — one where you roast a whole pig or serve paella for eighty.
Continue reading “When a Party Becomes a Real Feast” »



  • pinitbutton L.A. Restaurants Celebrating Cinco de Mayo
loteria tacos1 L.A. Restaurants Celebrating Cinco de Mayo

Tacos at Lotería Grill

 

Eat, Drink and Save Dinero


With Cinco de Mayo falling on a Monday this year, some of the city’s best eating and drinking spots have upped the ante with a three-day weekend full of deals, drinks and Mexican food.


West Hollywood’s Tortilla Republic is hosting their own block party on Sunday, May 4th. The booming affair runs from 2 p.m.-10 p.m. and will feature DJs, a live mariachi band and VIP suites complete with bottle service. Of course, $6 margaritas and crispy chicken flautas will also be available.

Continue reading “L.A. Restaurants Celebrating Cinco de Mayo” »



  • pinitbutton The Worlds Greatest Sports Coupes at the Petersen Museum

Sexy Sports Coupes Gather at Celebrity-Curated Show

 

Petersen Jag F Type1 The Worlds Greatest Sports Coupes at the Petersen Museum

The F-Type Coupe


On Wednesday, April 10, the Petersen Automotive Museum debuted its latest exhibition, “The World’s Greatest Sports Coupes,” sponsored by Jaguar and the new F-Type coupe. The show brings together an all-star cast of fixed-roof cars, chosen by some of the most famous auto enthusiasts in the world. Celebrity guest curators including directors, rock-stars, actors and auto-industry notables, were asked to pick their favorite coupes of all time.

 

Continue reading “The World’s Greatest Sports Coupes at the Petersen Museum” »



  • pinitbutton The 25 Best Los Angeles Restaurants for Spring 2014

 

 

best los angeles restaurants spring 2014 500x333 The 25 Best Los Angeles Restaurants for Spring 2014

Crispy tuna (Thé Cool @ Berri’s Café), Chef Brian Malarkey (Herringbone at the Mondrian), Maude by chef Curtis Stone

 


The Best LA Restaurants to Eat at Right Now

 

Los Angeles is spoiled for choice when it comes to new, inventive and important places to dine. Whether it’s a beachy seafood shack, a downtown dining destination or an upscale Studio City spot helmed by a former Top Chef contestant, there are endless opportunities to eat well in the City of Angels. Presented in alphabetical order, these are GAYOT’s 25 best restaurants to eat at, right now.

 

Continue reading “The 25 Best Los Angeles Restaurants for Spring 2014” »



19

Feb

  • pinitbutton Truffle Extraordinaire Part 2

by Sophie Gayot


It seems that chef José Andrés and his culinary team love truffles — and I am glad that they do. Last October, SAAM restaurant, the chef’s tasting room at The Bazaar at SLS Hotel at Beverly Hills, started the second annual Truffle Season Dinner Series with a meal featuring white truffles.


But since black is beautiful, last week the restaurant started offering the black truffle experience. Throughout the 18-course prix-fixe menu, priced at $250 with wine pairings available, diners can discover the culinary creativity and talents of José Andrés, R & D chef Aitor Zabala, chef de cuisine Holly Jivin, and pastry chef Kriss Harvey.

Continue reading “Truffle Extraordinaire Part 2” »



07

Feb

  • pinitbutton Celebrate the Year of the Horse

by Sophie Gayot

 

If the New Year celebration based on the Gregorian calendar only lasts for a single day, it is not the case for the Chinese New Year, as it lasts fifteen days.

 

For the Gregorian calendar, celebrations are held on December 31, New Year’s Eve, and New Year’s Day is a holiday. The lunisolar Chinese calendar determines the date of Chinese New Year, so it changes every year. For 2014, it started on January 31st under the sign of the horse, so you have until February 14 to celebrate.

 

Continue reading “Celebrate the Year of the Horse” »



30

Jan

  • pinitbutton La Brea Bakery Café Ribbon Cutting
ribbon cutting 500x333 La Brea Bakery Café Ribbon Cutting

The ribbon-cutting ceremony at the La Brea Bakery Café


25th Anniversary Grand Opening Ceremony


by Alain Gayot


It was a big deal when the original La Brea Bakery Café opened twenty-five years ago at Campanile Restaurant (now République). La Brea Bakery became a very BIG deal over the years with worldwide distribution of their tasty bread and other bakery products. The new, warm and inviting café designed by Stephen Francis Jones has set up camp where Rita Flora had been at the corner of La Brea and 6th Street, a block away from its original location. Continue reading “La Brea Bakery Café Ribbon-Cutting” »



22

Jan

  • pinitbutton Super Bowl, Sochi & Sports Bars

by Sophie Gayot

 

Now that we know who will be playing at Super Bowl XLVIII in East Rutherford, New Jersey, on February 2nd, it’s time to make plans: where will we watch the game?

 

If you’re not throwing or attending a Super Bowl party, we recommend visiting one of GAYOT’s Top 10 Sports Bars in the U.S. If you’re in New York City, you’re just a short ride from MetLife Stadium at the Meadowlands Sports Complex. But if it’s too tough to get a ticket, why not cheer on the Seahawks or the Broncos at one of GAYOT’s  Top 10 Sports Bars in New York City?

 

Continue reading “Super Bowl, Sochi & Sports Bars” »



Moroccan Nights

on January 08th, 2014
Print This Post Print This Post

08

Jan

  • pinitbutton Moroccan Nights


 
by Sophie Gayot
 
During my dinner last week at Acabàr, located in an iconic, storied building on Sunset Boulevard, I was wowed by the décor. The Meschin brothers — owners of The Little Door and Little Next Door — along with Roland Emmerich, Jerry Murray and Sue Choi did an amazing job restoring the former Moroccan restaurant Dar Maghreb that had been there for 42 years.
 
Continue reading “Moroccan Nights” »



Where to Dine in 2014

on January 03rd, 2014
Print This Post Print This Post

03

Jan

  • pinitbutton Where to Dine in 2014
best restaurants 300x199 Where to Dine in 2014

Clockwise from upper left: The Church Key, Hakkasan (Beverly Hills), Lazare (Paris), Hôtel Plaza Athénée (Paris)

by Sophie Gayot
 
As 2013 has ended, aren’t you looking forward to know where to dine in 2014?
 
We have a few things that can help.
 
Listen to my latest interview on chef Jamie Gwen’s radio show, which is now syndicated throughout America, where we discussed (listen to show here):
- chef Michel Richard’s new restaurant in New York, Villard at The New York Palace;
- chef Jeff Mahin’s new additions to the Chicago scene, Summer House Santa Monica and Stella Barra Pizzeria;
- Michael Mina’s PUB 1842 at the MGM Grand Hotel & Casino, and Sam Marvin’s Echo & Rig Butcher and Steakhouse in Las Vegas;
- then we went to Paris to talk about the major renovation going on at the Dorchester Collection’s Hôtel Plaza Athénée, and chef Eric Frechon‘s new gourmet bistro Lazare;
- we finished the journey in Los Angeles at Hakkasan, the new Chinese restaurant in Beverly Hills, and chef Steven Fretz’s The Church Key in West Hollywood, which is already so popular, it’s hard to get a table.

Continue reading “Where to Dine in 2014” »



Older Posts »
Page 1 of 3512345...Last »