Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Pages

Categories

Archives

  • pinitbutton When a Bird Lands in Century City, CA

by Sophie Gayot


Chef David Myers closed the doors of Sona restaurant in 2010. Since it had been a GAYOT Top 40 Restaurant in 2007, we expected him to resurface somewhere else in the City of the Angels with another fine dining concept.


In the meantime, he opened Pizzeria Ortica in Costa Mesa, one of GAYOT’s 2013 Top 10 Orange County (CA) Pizza Restaurants. With the success of Comme Ça in West Hollywood, he got himself a prime location on the Las Vegas Strip for a second Comme Ça. The restaurant at The Cosmopolitan, complete with a terrace and views of the Eiffel Tower, earned him a spot on GAYOT’s 2011 list of the Top 10 New Restaurants in the U.S. Let us not forget his ventures in Tokyo: David Myers Café and SOLA.

Continue reading “When a Bird Lands in Century City, CA” »



29

Jul

  • pinitbutton LLC: Luxury Louis XIII Cognac

by Sophie Gayot

 

House of Rémy Martin’s Cognac Louis XIII is made of an assemblage of 1,200 eaux-de-vie of which some are more than one hundred years old. The cellar masters involved in the process have to keep consistency so your palate enjoys the same taste from one bottle to another — especially since they are selling a $2,200 Cognac.

Continue reading “LLC: Luxury Louis XIII Cognac” »


Tags:

18

Jul

  • pinitbutton Twelfth GAYOT Dinner Series
bella lantsman Twelfth GAYOT Dinner Series

Bella Lantsman, general manager Chinois on Main, Barbara Lazaroff, Sophie Gayot

by Sophie Gayot

 

For this dinner, we have joined forces with Barbara Lazaroff and Sherry Lansing, the founders of California Spirit. Since 1984, this organization has been raising funds for the American Cancer Society. Over time, fifteen million dollars have been distributed for research, education, advocacy and patient services in Los Angeles County and beyond.

 

For California Spirit XXIX, some of the best chefs in Southern California will be cooking and offering dishes that you will enjoy on the plaza of the Pacific Design Center, on Sunday, July 28th, starting at 4 p.m. Participating restaurants include:

Continue reading “Twelfth GAYOT Dinner Series” »



12

Jul

  • pinitbutton Live Big with Ali Vincent

by Sophie Gayot

 

We hear all the time: “Don’t just lay on the couch watching television!” But tomorrow, you should definitely take the time to watch “Live Big with Ali Vincent” on the Live Well Network.

Continue reading “Live Big with Ali Vincent” »



Wild Cupcakes

on June 30th, 2013
Print This Post Print This Post

30

Jun

  • pinitbutton Wild Cupcakes

by Sophie Gayot


Hollis Wilder is my favorite kind of warrior: the chef is the three-time winner of Food Network’s “Cupcake Wars”. If you indulge in her creations like I have, “cupcake” will take on a whole different meaning. She ingeniously transformed a smoked salmon egg salad into a delicious savory cupcake which helped her win Season 1 in 2009. This year, she won Season 8 with her jalapeño popper. She even makes ratatouille cupcakes!

buynow Wild Cupcakes
Watch my video interview with her to get an exclusive preview of her new book Savory Bites: Meals You Can Make in Your Cupcake Pan. The cookbook contains ninety nine recipes that will help you achieve savory happiness.

Continue reading “Wild Cupcakes” »



  • pinitbutton The Many Flavors of Belvedere Vodka

by Sophie Gayot


What better way to discover (or rediscover) Belvedere Vodka than with Claire Smith, the Head of Spirit Creation & Mixology for the company, seen in the video above? You will also learn what the Polish government has done to protect the spirit, which it considers a very important national treasure.


What Smith did not tell us is that vodka, which originates from Poland, was once considered “medication” and was introduced to Russia in the fourteenth century by the Genovese. Way back when, medicine as we know it today was almost nonexistent, so it is easy to understand why doctors were using vodka as a treatment!

Continue reading “The Many Flavors of Belvedere Vodka” »


Tags:

  • pinitbutton Assembling Around the Pool for Charity
david arquette sophie gayot 495x500 Assembling Around the Pool for Charity

Actor David Arquette with Sophie Gayot

by Sophie Gayot


We can all thank actor David Arquette for welcoming us to his beautiful Beverly Hills house for the 2013 Vintage Hollywood 12th Annual Wine & Food Tasting Event.


Some Los Angeles chefs offered delicious tasting bites like the scallop ceviche by littlefork, an array of grilled cheese sandwiches by chef Eric Greenspan, tuna tartare tacos by soon-to-open Del Frisco’s Grille in Santa Monica, and burgers by probably the best burger chain The Counter. Let’s not forget the oysters by Christophe Happillon‘s The Oyster Gourmet, and the savory finale of cheeses from the celebrated Cheese Store of Beverly Hills.

 

Continue reading “Assembling Around the Pool for Charity” »



  • pinitbutton Chatting with Maestro Plácido Domingo

by Sophie Gayot
Those who know me know that I don’t really get intimidated. But last night when the time came to speak on camera with maestro Plácido Domingo, I was. The “King of Opera” had just finished conducting the world premiere of opera Dulce Rosa at The Broad Stage in Santa Monica.

Continue reading “Chatting with Maestro Plácido Domingo” »



  • pinitbutton GAYOT.com 2013 Best Restaurants in America

by Sophie Gayot

 

If chef Joël Robuchon’s restaurant at the MGM Grand Hotel & Casino in Las Vegas is the best restaurant in the world, there are thirty nine others that made the GAYOT 2013 Top 40 Restaurants in the U.S. in the Annual Restaurant Issue.

 

Discover the restaurant with the exclusive video above with executive chef Claude Le Tohic; and finish the culinary tour de force with pastry chef Kamel Guechida.

Continue reading “GAYOT.com 2013 Best Restaurants in America” »



10

Apr

  • pinitbutton A La Mode Restaurants in the U.S.

by Sophie Gayot


Want to know the hottest restaurants around? For the first time ever, we have published a list of the Hot 40 Restaurants in the U.S. as part of GAYOT.com’s Annual Restaurant Issue. Some of them are old classics, while others opened recently, but you can be sure that they are very busy, and that it can be difficult to get a table.

Continue reading “A La Mode Restaurants in the U.S.” »



« Newer PostsOlder Posts »
Page 4 of 41« First...23456...Last »