“Top Chef” Contestant Takes On Home Turf

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"Top Chef" contestant Casey Thompson's Brownstone restaurant in Forth Worth, TX

"Top Chef" contestant Casey Thompson's Brownstone restaurant in Forth Worth, TX

by Becky Sauer  Texas native and “Top Chef” Season 3 contestant Casey Thompson is back on her home turf with her first signature restaurant, Brownstone, in Fort Worth. She’s crafted a menu of modern (but still stick-to-your-ribs) Southern-inspired fare like mini chicken pot pies, barbecue pork rib-lets with house-made sauce and sweet relish, and a bone-in buffalo skillet rib-eye with potato dumplings and cumin-butter. Find out what else is cooking in the Metroplex with Dallas/Fort Worth Restaurant News, Restaurant Reviews, Culinary Events and Dallas/Fort Worth Wine Dinners.