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Sea scallops and truffle artichoke tapenade: seared sea scallops, truffle artichoke, arugula pine nuts with aged balsamic and white truffle olive oil
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on September 29th, 2011
29
Sep
Sea scallops and truffle artichoke tapenade: seared sea scallops, truffle artichoke, arugula pine nuts with aged balsamic and white truffle olive oil
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