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A Sweet Afternoon

on March 21st, 2009
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All of us celebrating Jacques Torres’s new book

By Sophie Gayot

Jacques Torres, aka Mr. Chocolate, got help from a few of his fellow chef friends while in town to celebrate the release of his third book. “A Year in Chocolate” is all about chocolate recipes for holidays and special occasions, including eighty ultimate creations for all chocolate lovers. The event was held at his wife’s store Madame Chocolat in Beverly Hills, a dream shop for many of us.

 

 

Just as we were taking the photo with Jacques his wife Hasty, and chefs Denis Depoitre (The Dining Room), Bruno Lopez, Sylvain Rivet (Amuse Bouche), Remi Lauvand and Guy Gabriele (Café Pierre),  restaurateur and interior designer Barbara Lazaroff (Spago) walked in and suddenly made the picture much better!



1 Comment »

  1. […] Hasty Torres (Madame Chocolat); […]

    Pingback by Bikini Chef Susan Irby Radio Show KABC 790 Interview Los Angeles Women Restaurants Food — October 19, 2010 @ 3:37 pm

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