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by Sophie Gayot
The holiday season is here. Yesterday, I celebrated it by spending part of the afternoon in the kitchen of Montage Beverly Hills with executive chef Gabriel Ask. Watch my exclusive video above to see what Ask recommends cooking during these cold winter afternoons. It’s sure to please the whole family.
I also got to taste his delicious Stollen cake, a German Christmas tradition. You can find it at the hotel during afternoon tea or in the boutique.
By Sophie Gayot
You don’t have to be a hotel guest to serve and volley on the two tennis courts at the famed Beverly Hills Hotel, but you only have until September to play your match.
Last week, during a lunch at the hotel, general manager Alberto del Hoyo declared that the courts will soon be covered by two new guest bungalows. Each will be over 3,000 square feet, with all the luxury and tech amenities imaginable, including a fitness room. The announcementof the new accommodations, which won’t come cheaply, is actually very optimistic news considering the current economy.
The hotel, also known as the Pink Lady due to its coral-pink façade, has made a few of our top hotel lists: