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Raising the Bar #4

on November 01st, 2010
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  • pinitbutton Raising the Bar #4
sophie gayot michael cardenas 300x179 Raising the Bar #4

From left to right: Christopher Hennessy, Comme Ca general manager; Yassmin Sarmadi, Church & State owner; Tim Loden, Comme Ca mixologist; Sophie Gayot; Charlotte Cramer, BOA mixologist; Claudia Smith, Joe’s Restaurant; Hector Bury, Joe’s Restaurant mixologist, Victoria Recano, TV personality; Dave Ferney, Church & State mixologist; Michael Cardenas, BOA owner.

by Sophie Gayot


Join me at Church & State on Sunday, November 7th, from 6:00 p.m. to 8:00 p.m. for the fourth edition of the cocktail competition Raising the Bar. Along with Church & State owner Yassmin Sarmadi, chef/owner of Joe’s Restaurant and Bar Pintxo Joe Miller, Comme Ca General Manager Christopher Hennessy, and newcomer The Raymond Restaurant General Manager Chris Mangandi, I will be judging cocktails created on the spot.


Four mixologists, Mat Greis (Church & State), Jennifer Zerboni (Joe’s Restaurant), Eugene Shaw or Tim Loden (Comme Ca) and Lacey Murillo (The Raymond Restaurant) will have to create three different cocktails: a classic, another made with Starr African Rum, and one freestyle. Audience members will also enjoy a choice of special menus from chef Jeremy Berlin. Ask for details, including pricing, when making your reservation at 213-405-1434. Continue reading “Raising the Bar #4” »