What do you get when world-renowned chef Nobu Matsuhisa and two-time Academy Award-winner Robert De Niro get together? A modern luxury hotel, of course.
April 2013 marked the beginning of Matsuhisa’s hotel venture, when his first lodging opened as a hotel within a hotel at Caesars Palace in Las Vegas. But the duo’s collaboration didn’t start there, as De Niro previously co-funded and provided creative direction for Nobu restaurants worldwide. He’s also responsible for luring the Japan-born Los Angeles chef to New York.
Chef Nobu Matsuhisa and his partners Robert De Niro and Meir Teper like to keep themselves busy. So after opening two dozen signature Nobu restaurants around the world, they have partnered with Caesars Palace to open the first Nobu Hotel along with their twenty-fifth restaurant.
May I suggest two ways to discover the restaurant: watch my exclusive video interview above with executive chef Todd Harrington, or, better yet, join me at the GAYOT Dinner Series to be held there on May 10th. I will be there along with the debonair Michel Richard.