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TY KU Adds Coconut Nigori to Sake Lineup

Posted By Admin On July 27, 2012 @ 11:13 am In Wine, Spirits, Beer & More | No Comments

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ty ku coconut sake 138x300 TY KU Adds Coconut Nigori to Sake Lineup

TY KU Coconut Nigori Sake

You may have seen Cee Lo Green on TV’s “The Voice”, but don’t be surprised to see him at a sushi bar near you. The recording artist and self-proclaimed “sake professor” is the new spokesman for TY KU Sake & Spirits, praising their beverages as naturally low-calorie and gluten-free alternatives to wine, beer and spirits. He sees it as a good opportunity to educate the American public about sake, which is sometimes incorrectly described as rice wine, and soju, a Korean spirit traditionally distilled from rice.


TY KU’s current color-coded lineup of sakes includes the ultra premium White (Junmai Daiginjo), the super premium Black (Junmai Ginjo) and the premium Silver (Junmai). In mid-August, TY KU will release its Coconut Nigori in a cream-colored bottle. Made from Junmai sake infused with coconut, TY KU Coconut Nigori is partially unfiltered, giving the beverage a cloudy appearance and a creamy mouthfeel. Enjoy it chilled or in a cocktail, such as the Lo-Cal Colada. Simply mix 2 ounces of TY KU Coconut Nigori and 2 ounces of pineapple juice over ice and garnish with a slice of pineapple.


Related Content:
TY KU Soju
Read sake reviews
Learn about the varieties of sake
More cocktail recipes
More wine, beer and spirits news


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