Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Bookstore: Food, Wine, Travel & Recipe Books

Looking for a great read? GAYOT reviews a variety of books to fuel your quest for the good life. Throw a party with easy and creative cookbook recipes or plan your next great escape with the help of these handy guides. From pop culture bestsellers and travel guides to wine guides and diet books, find the title that's right for you.




TOP 10 BOOK LISTS


Ella Woodwards's Deliciously Ella Cookbook, one of GAYOT's Top 10 Diet Books

Top 10 Diet Books
It's not easy to find a weight-loss program that works and even then, stick to it. But with GAYOT's Top 10 Diet Books, featuring healthy recipes and expert advice, the process is simplified.


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Candy by Terry Southern and Mason Hoffenberg, one of GAYOT's Top 10 Sexy Books

Top 10 Sexy Books
"Fifty Shades of Grey" may have ignited a renewed interest in erotica, but it's not the first novel to chart taboo territory. Find other romantic novels in GAYOT's list of the Top 10 Sexy Books.


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MORE BOOK FAVORITES


Nathalie Fraise's The Whole Coconut Cookbook, which explores gluten- and dairy-free recipes centered on the ancient fruit

The Whole Coconut Cookbook
Find delicious ways to incorporate coconuts into healthy, gluten- and dairy-free recipes. Whether you're using coconut water, nectar, cream or milk, there's plenty to do with the unique ingredient.


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Learn to use bitters in over 120 food and drink recipes

Field Guide to Bitters and Amari
Bitters are the perfect way to add complexity to a cocktail or to your favorite dish. This book features recipes for drinks, food and even homemade bitters to add a punch to your daily flavors.


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Hillary Davis's newest cookbook, Le French Oven.

Le French Oven
From the woman who authored French Comfort Food, a favorite in all things classic and traditional Parisian cuisine, comes the new Le French Oven. Hillary Davis' latest is dedicated to the authentic recipes that can be made in a cocotte (think Dutch oven, but Parisian-style).


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Charcuteria: The Soul of Spain

Charcuteria: The Soul of Spain
Step-by-step butchering and curing process and authentic, traditional Spanish recipes showcased in this cookbook by Jeffrey Weiss.  

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The Audacity of Hops by Tom Acitelli

The Audacity of Hops
Acitelli's fact-filled narrative takes in the individual stories of influential brewers like Ken Grossman of Sierra Nevada and Sam Calagione of Dogfish Head, as well as journalist Michael Jackson and industry leader Charlie Papazian.

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UMY72216

The kinds of movies made for foodies, including classics such as Like Water for Chocolate and newer releases like Chef and Ratatouille.

We taste-tested several brands to help you find the best kombuchas on the market and the results are delicious. Bottoms up!