If you've left your Milky Ways behind and graduated to the cocoa bean-rich big guns, this chocolate collection is for you. We favor exclusive, handcrafted offerings, whether from famous chocolatiers like Jacques Torres or fair trade-supporting upstarts like Sweetriot in New York, or Amedei in Italy, known for making the most expensive chocolate in the world.
Lula's Sea Salt Caramel's
These smooth sea salt caramels feature a diverse assortment of sea salts from around the globe.
HAUTE CHOCOLATE Mast Brothers Chocolate Featuring recipes for everything from brownies to cacao nib scallops, this cookbook from the darlings of the bean-to-bar movement will fill you with sweet inspiration.
BLOND TEMPTATION Valrhona 'Dulcey' Bar
The Dulcey is a brand new "blond" chocolate bar from French luxury chocolate maker Valrhona. It contains 32 % cacao butter and has a smooth, creamy texture.
FOOD OF THE GODS Top 10 Chocolate Bars
From a Belgian classic to a Beverly Hills trailblazer, our picks for the best chocolate bars are sure to delight your inner child.