| 
FOOD ON THE AIR with 
See more Gayot appearances in the media
LISTEN TO THE INTERVIEW:
Click on the link
1, then link
2, and finally link
3.
Read
and listen to the interview of December 26th 2008
Read
and listen to the interview of June 30th 2008
Read
and listen to the interview of May 9th 2008
Read
and listen to the interview of November 9th 2007
Read
and listen to the interview of August 30th 2007
Read
and listen to the interview of December 29th 2006
Read
and listen to the interview of October 19th 2006
Read
and listen to the interview of August 14th 2006
Read
and listen to the interview of June 23rd 2006
Listen to the interview of April 4th 2006
We
would like to thank KNX1070
radio host, Frank
Mottek, for inviting GAYOT.COM,
represented by Sophie Gayot, to talk about what
is happening in Los
Angeles on the dining scene during the one-hour
“Money 101” show on Thursday, December
22, 2005, at noon.
 |
| From
left to right: Frank Mottek, Ludovic Lefebvre,
Sophie Gayot, Stéphane Clasquin and Gérard
Ferry |
To join her in the studio to discuss this ever endless
topic, Sophie chose a trio of celebrated Los Angeles
chefs, Gérard Ferry for L'Orangerie,
Ludovic
Lefebvre from Bastide
and Josef
Centeno from Meson
G.
In their own words, the chefs described their different
styles of cuisine, while Sophie explained why it
might sometimes be difficult for restaurants to
stay in business in the City
of Angels. She also gave a list of interesting
places to dine out, all for a different reason.
Many calls also came in from listeners suggesting
their favorites dining spots. L'Orangerie maître
d', Stéphane Clasquin, gave a hint on how
to get a table at a fully booked restaurant (just
call late in the afternoon of the same day).
Below
is the list of restaurants
that were mentioned during the show.
|
8475 Melrose Place
West Hollywood,
CA 90069
323-651-5950 |
|
|
Bastide now features a more casual bistro menu and a bookstore inside. More... |
|
Beverly Wilshire, a Four Seasons Hotel 9500 Wilshire Blvd.
Beverly Hills,
CA 90212
310-275-5200
|
|
Definitively more modern and hip than the previous Lobby Lounge. More... |
22757 Ventura Blvd.
Woodland Hills,
CA 91364
818-225-9114 |
|
|
This charming little restaurant offers a sense of old-fashioned continental grace and a menu to match. More... |
|
Beverly Wilshire, a Four Seasons Hotel 9500 Wilshire Blvd.
Beverly Hills,
CA 90212
310-276-8500 |
|
|
|
|
Wolfgang Puck’s modern, elegant steakhouse at the Beverly Wilshire has been a star-studded success since its opening. More... |
|
301 N. Beverly Dr.
Beverly Hills,
CA 90210
310-550-8330 |
|
|
Beverly Hills loves this sunny Italian trattoria. More... |
|
Piazza del Sol 8439 W. Sunset Blvd.
West Hollywood,
CA 90069
323-650-8585 |
|
|
A hip Japanese restaurant and creative sushi hot-spot on the Sunset Strip. More... |
|
631 N. La Cienega Blvd.
West Hollywood,
CA 90069
310-289-9797 |
|
|
Authentic French bistro food complemented by an affordable wine list. More... |
|
1104 Wilshire Blvd.
Santa Monica,
CA 90401
310-395-0881 |
|
|
|
|
The epitome of Los Angeles fine dining, Melisse fluently bridges French sophistication with style. More... |
|
11628 Santa Monica Blvd.
Los Angeles,
CA 90025
310-207-5160 |
|
|
A modern neighborhood Cali-bistro that offers creative fare and great value. More... |
|
Loews Santa Monica Beach Hotel 1700 Ocean Ave.
Santa Monica,
CA 90401
310-458-6700 |
|
|
Loews Santa Monica's contemporary Ocean & Vine affords great ocean views and eclectic seasonal dishes. More... |
|
5955 Melrose Ave.
Los Angeles,
CA 90038
323-460-4170 |
|
|
|
|
Providence reinforces what we've long known: Michael Cimarusti is a master with fish. More... |
|
176 N. Canon Dr.
Beverly Hills,
CA 90210
310-385-0880 |
|
|
|
Wolfgang Puck's Cal-Pan-Asian fare is as much of a celebrity as the chef himself. More... |
|
2930 N. Beverly Glen Circle
Los Angeles,
CA 90077
310-474-9400 |
|
|
Vibrato is all about music: the name, the nightly live modern jazz, the cuisine and the décor. More... |
|
445 N. Canon Dr.
Beverly Hills,
CA 90210
310-385-0640 |
|
|
Wolfgang Zwiener brings his traditional New York steakhouse to Beverly Hills. More... |
For
more events, see our Los
Angeles What's Going On page.
(Published:
12/23/05)
|