Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

The Food Paper

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PAST THE FOOD PAPER EDITIONS


The Food Paper Newsletter back issues

OTHER GAYOT NEWSLETTERS

Foodies and wine lovers may also be interested in our other free travel, dining and wine publications:

2008 GAYOT.com Hawaii Issue

Hawaii Issue: Find out about the best hotels, restaurants, beaches, spas, family vacations, luaus, outdoor adventures, honeymoon escapes and more.
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Sign up now for our 2009 Hotel Issue
Hotel Issue: The scoop on everything about the hotel industry, from the Top New U.S. Hotels and the Top 10 Hotel Restaurants in the U.S. to current trends and more.
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The Annual Restaurant Issue features the Top 40 Restaurants in the U.S.

Annual Restaurant Issue: For anyone who loves fine dining!
Top 40 Restaurants in the U.S.
Top 10 New Restaurants
Top 10 Steakhouses

Sign up now!

Novus Vinum Wine Newsletter
The Wine Issue: Our Quarterly Wine Newsletter is for aficionados who want to learn about exclusive and boutique wineries and wines, as well as people who enjoy spirits and beer.
Sign up and read back issues here!

Need a caffeine fix? From sixteen-ounce cans to energy shots, guarana to ginkgo biloba, here are five of GAYOT's favorite energy drinks.

From Alice Waters to Julia Child to James Beard, the classic cookbooks on GAYOT's list have shaped our culinary landscape.