Okay, so you're keen on keeping your grill in one place. However, now you have to cross that much-debated line in the sand: do you join the future and choose propane? Or do you journey back to the days of yore and choose charcoal? Well, sorry Hank Hill, but many believe that charcoal is the best choice. Propane may be more convenient, but charcoal creates more smoke, and thus provides additional flavor. With that said, if you're in the market for a built-in charcoal grill, look no further than the Bison Stainless Steel Grill. It features an ample amount of grilling space, air control vents on the hood and firebox, easy-to-clean charcoal bins, temperature gauge and stainless steel construction. The grill also has a unique feature that allows you to manually adjust the elevation of the coal.
Features: Cooking area of 589 sq. in.