Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

JUNE 2010

Seasonal Tip:
Fruit begins ripening this month: look for peaches, nectarines, cherries, boysenberries and melons at farmers markets and on restaurant menus.

What Else Is Happening
Restaurant News
Culinary Events
Restaurant Search
Wine Dinners
Monthly Tastes Newsletter
Monthly Foodpaper


June 3-6
Napa Valley, CAAuction Napa Valley
Festive confetti at Auction Napa Valley
This year marks the 30th anniversary of the Napa Valley Wine Auction, the world's largest wine charity event with more than $90 million raised for local nonprofit agencies since its inception in 1981. The festival includes a wine tasting, dinner, entertainment and the highlight of the weekend: the auction. Guests can bid on specialty bottles, gourmet meals, hotel accommodations and other luxury items. In addition to the auction, vintners across the valley will hold private parties for auction attendees at the wineries and in their homes. Various ticket options available. For more information and to purchase tickets, visit www.napavintners.com.


June 5-6 & June 12-13
Santa Cruz Mountains, CAVintners' Festival: A Taste of the Mountains
Vinter's Festival, A Taste of the Mountains, in Santa Cruz
The Santa Cruz Mountain region has won acclaim for its local wineries since the 1800’s; now there are more than 40 small, family-owned wineries in the region that are a part of the Santa Cruz Mountains Winegrowers' Association (SCMWA), which includes vineyards such as Beauregard, Bonny Doon and Glenwood Oaks. This association will host a two-weekend event that includes attractions such as tastings of special wines, food, music, art exhibits, winery tours and barrel tasting. It's a great opportunity to purchase regional wines from Santa Cruz. The cost is $30 in advance or $35 at the door. Call 831-685-VINE or visit www.scmwa.com for more information.

June 6
Los Angeles, CA18th Annual Grande Marque Champagne Tasting
Wally's Grande Marque Champagne Tasting in Santa Monica
Sample bubbly, nosh on tasty foods and enjoy scenic ocean views all in the name of charity. More than 50 Grande Marque Champagnes will be matched with signature dishes from nearly 20 of Los Angeles area's top restaurants. Desserts and caviar will also be served. Champagne will be flowing from the likes of Bollinger, Dom Perignon, Cristal, Moët & Chandon, Veuve Clicquot, and more. Expect culinary treats from Drago, Mélisse and Yamashiro. This sure-to-be-sparkling event will be held at Le Merigot Beach Hotel & Spa in Santa Monica from 5 p.m.-8 p.m. Tickets cost $150 per person and can be purchased online, or $200 at the door, with proceeds benefitting UCLA's Jonsson Cancer Center and Vista Del Mar Child and Family Services. For more information, call Wally's at 310-475-0606 or visit www.wallywine.com.


June 6
Madera, CAA Celebration of Wine

A Celebration of Wine, in Madera, Cailfornia
This 28th annual fundraising event to benefit the Vincent E. Petrucci Library at CSUF’s Viticulture & Enology Research Center will be held at Rancho Vista del Rio, located off of Highway 99. From 3 p.m.-6 p.m., guests will enjoy wine from nearly 80 California wineries, such as Eberle, Tablas Creek and Napa Ridge, and sample food from more than 40 Central California restaurants that include ROE Restaurant, Erna's Elderberry House and The Vineyard Restaurant & Bar. The event will also host a wine auction, featuring the finest selection from both participating and non-participating wineries as well as vintages from some of California's most respected personal wine collections. Tickets cost $70 each and include a souvenir wine glass, buffet plate, program and one drawing ticket for a prize raffle. Tickets can be purchased online at www.acelebrationofwine.com or by calling 559-244-5741.


June 6
Los Angeles, CATaste of the Nation Los Angeles
Taste of the Nation, in Los Angeles
The 22nd annual Taste of the Nation gathers top Los Angeles restaurants for one tantalizing day of gourmet food and palate-pleasing wine at a tasting for the public. Enjoy the outdoors and a strolling buffet. Last year's buffet featured cuisine from favorites such as Melisse, Providence, Beso and The Bazaar by José Andrés at the SLS Hotel at Beverly Hills. General admission tickets are $100 in advance, $125 at the event. The VIP package is priced at $150, and $175 at the event, and includes valet parking, a gift bag and other perks. All proceeds from ticket sales benefit Share Our Strength’s fight to end childhood hunger in the U.S. and abroad. The event will take place from 1 p.m.-4 p.m. at Media Park in Culver City. For more information, visit taste.strength.org.

June 18-20
Aspen, COFood & Wine Classic in Aspen
Bobby Flay (on right) sniffs a glass of wine at the Food & Wine Classic in Aspen
Join culinary superstars such as Giada De Laurentiis and Jacques Pépin at the majestic Aspen mountains for a weekend filled with epicurean trends and top-notch cooking demonstrations. Learn Japanese knife techniques from Masaharu Morimoto himself, or discover the specialties of Spain with José Andrés (The Bazaar by José Andrés, at the SLS Hotel Beverly Hills). Mario Batali shares his love of Ligurian cooking, and Jacques Pépin and Claudine Pépin present "Great Desserts in Minutes." Noted wine authorities will also be present, such as Paul Grieco, Anthony Giglio and Mark Oldman, for reserve wine tastings and wine seminars. Now in its 28th year, the Food & Wine Classic is bringing back the Classic Quickfire—a riff on Bravo's "Top Chef." "Food Network's Ready, Set, Cook's" Sissy Biggers will face off against "Top Chef: Las Vegas" winner Michael Voltaggio. A foodie's dream event, the Food & Wine Classic offers more than 80 cooking and wine seminars and 50,000 bottles of wine to sample at the Grand Tasting Tents. Consumer and trade tickets cost $1,085 each when purchased before March 15, and $1,185 if purchased later. For more information, visit www.foodandwine.com/classic-in-aspen.

June 24-27
Kapalua, Maui, HI29th Annual Kapalua Wine & Food Festival
Kapalua Wine & Food Festival

Hawaii's longest-running and most prestigious food and wine event, held at the Kapalua Resort on Maui, will host world-class winemakers, master sommeliers and chefs for thousands of wine and food lovers. Attendees can enjoy wine-tasting seminars like "Cab Franc Retrospective" and "Heal the World with Pinot Noir," celebrity chef cooking demonstrations, a charity winemaker dinner, a seafood festival and the annual Grand Tasting. Culinary aficionados will have the opportunity to interact directly with the winemakers and chefs as they sample and learn more about exclusive wines and cuisine as well as trends in today's food and wine industry. A four-day pass—which grants access to most of the events at the festival—costs $700 per person; tickets for selected events are availabe to purchase à la carte. For more information, call 866-669-2440 or visit www.kapalua.com.


June 24-27
Telluride, COTelluride Wine Festival
Telluride Wine Festival in Colorado
Celebrate the magic of food and wine amid unspoiled vistas and majestic 14,000-foot peaks in southwest Colorado's San Juan Mountains. The annual wine festival is celebrating its 29th anniversary and will offer food and wine enthusiasts a rare opportunity to meet winemakers, celebrity chefs, experts and authors. Participating wineries have included Eberle Winery, Heck Estates, Jordan Winery and more. Events are priced individually; Weekend packages are available. For more information, visit www.telluridewinefestival.com.




Back to the Calendar

(Updated: 03/08/10 CT)

WINE EVENTS

There's always more to learn about wine. Take part in a class, a wine and cheese pairing or a fancy prix-fixe meal at these events across the country.

CULINARY EVENTS

Eat, drink and celebrate at these festivals, special dinners, happy hours, cooking classes and more from Los Angeles to New York to London.