Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Find new restaurants in Boston

New Restaurants
in Boston

BISq Restaurant
BISq, the Inman Square sister restaurant to Somerville’s Bergamot, offers playful yet elegant American-eclectic sharable dishes and charcuterie.

Bit Bar Salem
Bit Bar Salem offers locavore treats for the gaming crowd.

Blackmoor Bar & Kitchen
Tavern fare, beer, cocktails and more with a view of the Zakim Bridge and close by TD Garden.

Brassica Kitchen + Café
Everything is house-made at this Jamaica Plain café, from brunch fare to lunch selections and the tasting-menu dinners.

Cafe Algiers
Mediterranean fare is offered at this beloved Harvard Square cafe.

Dumpling Kingdom
Timid diners will like the go-to Chinese chicken wings and fried rice; the more adventurous will come for a round of dumplings and well-honed family recipes.

Eataly
Mario Batali and Joe Bastianich's Italian market and food court has opened at Boston's Prudential Center.

En Boca
Mediterranean-inspired wine bar in Cambridge.

Fat Hen
Rich Italian fare from chef Michael Bergin in Somerville.

Flank
Flank in Waltham is reinventing the term beefsteak.

Il Molo
Seafood-driven restaurant on Boston’s North End.

Juliet
Union Square spot for a quick breakfast, lunch and dinner.

K2 Café
Café, coffee bar and meeting space in Kendall Square.

Little Donkey
Ken Oringer and Jamie Bissonnette’s restaurant in Cambridge offering eclectic-fusion fare.

Mamaleh's Delicatessen
Kendall Square Jewish deli offering a menu that ranges from sandwiches to matzoh ball soup and old-fashioned soda.

Osteria Posto
Italian-inspired restaurant in Waltham from chef/owner Joe Cassinelli.

Pabu Boston
Boston outpost of Pabu izakaya from Michael Mina and Ken Tominaga.

Porto
A Mediterranean seafood from chef Jody Adams in Boston's Back Bay.

RUKA
Contemporary Peruvian restaurant at The Godfrey Hotel Boston.

The Salty Pig
Create your own charcuterie board or opt for a pizza, handmade pasta or Italian entrée at The Salty Pig.

Stoked Wood Fired Pizza Co.
Pizza offered from a food truck now served at a brick oven and mortar spot in Brookline.

sweetgreen
South End outpost of the D.C.-based chain of farm-to-table eateries.

Waxy's Modern Irish Bar + Kitchen
Near-Fenway Park outpost of Waxy's Modern Irish Bar + Kitchen.

RESTAURANT AWARDS 2016

Find out which restaurants and chefs top the list of GAYOT's 2016 Annual Restaurant Awards.