Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Find new restaurants in Las Vegas

New Restaurants
in Las Vegas (including the Las Vegas Strip, Summerlin & Henderson, Nevada)

Lakeside restaurant at Desert Shores offering wide-ranging American cuisine.

Andre's Bistro & Bar
André Rochat returns to his roots with this neighborhood restaurant.

The Angry Butcher Steakhouse
Contemporary steakhouse at Sam's Town Hotel & Gambling Hall.

Bailiwick at Orleans Hotel & Casino is a hybrid gastropub and entertainment venue.

Bandito Latin Kitchen & Cantina
Hughes Center restaurant offering the food of Latin America and Mexico.

Bavette's Steakhouse & Bar
Classic American steakhouse fare offered amid décor mirroring the Gilded Age.

Big Mess Bar-BQ
Big Mess Bar-BQ at Sam's Town Hotel & Gambling Hall serves meats smoked in-house.

The Black Sheep
Modern American-Vietnamese food is on the menu at this Southwest Las Vegas restaurant.

Blue Ribbon
Brothers Bruce and Eric Bromberg’s take on New American cuisine at The Cosmopolitan of Las Vegas.

Borracha Mexican Cantina
Mexican restaurant and bar at Green Valley Ranch Resort Spa Casino Las Vegas.

Neighborhood restaurant offering an eclectic international menu.

Bottiglia Cucina & Enoteca
Italian classics with a modern twist from chef Brian Massie at Green Valley Ranch Resort Spa Casino Las Vegas.

Brioche by Guy Savoy
Quick-service space for pressed sandwiches, coffee and more from chef Guy Savoy at Caesars Palace.

Customize your own mini burgers at this off-Strip eatery serving self-described "gourmet food fast."

Café Hollywood
Twenty-four-hour café at Planet Hollywood Resort & Casino.

Chef Lorena Garcia, a "Top Chef Masters" alum, launches The Venetian's first Latin restaurant concept.

Claim Jumper
Hughes Center outpost for Claim Jumper’s American fare.

A classic American steakhouse at Gold Coast Hotel & Casino.

Dave & Buster’s
Massive venue in Downtown Summerlin boasting an arcade, sports viewing area and more along with cocktails and American fare.

The Dorsey
Cocktail bar adjacent to Restaurant Row at The Venetian.

Du-par's Restaurant & Bakery
24-hour-spot for American comfort fare at Suncoast Hotel & Casino.

OPENING IN 2018 --- Las Vegas will get its own location of Eataly, the Italian marketplace from Mario Batali, Joe Bastianich and partners.

Eggslut brings its gourmet egg sandwiches to The Cosmopolitan of Las Vegas.

Esther's Kitchen
OPENING TBA --- An Italian restaurant from chef James Trees in the Downtown Las Vegas Arts District.

Evel Pie
Downtown Fremont Street pizzeria is a mini-shrine to legendary daredevil Evel Knievel.

Freedom Beat
Freedom Beat at Downtown Grand features the culinary offerings of chef Scott Commings, winner of "Hell's Kitchen" Season 12.

The Front Yard
OPENING IN LATE 2017 --- Two-story, indoor/outdoor bar, dining and entertainment venue at Ellis Island Hotel, Casino & Brewery.

Las Vegas Strip outpost of the Chicago landmark offering stuffed deep-dish pizza pies.

Goose Island Pub
Nevada's first Goose Island Pub inside Hard Rock Hotel & Casino.

Gordon Ramsay Fish & Chips
Fish & chips and sticky toffee pudding shakes from celebrity chef Gordon Ramsay at The LINQ Promenade.

Gordon Ramsay Hell's Kitchen
OPENING WINTER 2017 --- Gordon Ramsay brings a Hell's Kitchen restaurant to Caesars Palace in Las Vegas.

Contemporary American cuisine is served amid an industrial-chic interior and on an outdoor patio.

Hong Kong Café
Asian-style cuisine with a Western twist at this restaurant located on The Palazzo casino floor.

Wynn Las Vegas nightlife venue offering dancing to DJ music three nights a week.

La Flor de Michoacan
Texas Station outpost of the Las Vegas family-owned ice cream and dessert staple.

MB Steak
Brothers David Morton and Michael Morton have come together to create this luxury steakhouse at Hard Rock Hotel & Casino.

Medley Buffet
Amid a contemporary-garden aesthetic, Medley Buffet at Orleans Hotel & Casino prepares guests’ meals at eight cooking stations.

Mercato della Pescheria
Located in St. Mark’s Square at The Venetian/Palazzo’s Grand Canal Shoppes, the restaurant has curated décor designed to put you in the middle of a market.

Milk Bar
Momofuku's sister bakery at The Cosmopolitan of Las Vegas.

The Cosmopolitan of Las Vegas is home to chef/founder David Chang's first West Coast restaurant.

Morimoto Las Vegas
Celebrity chef Masaharu Morimoto’s first restaurant in Las Vegas, offering a menu that blends Eastern and Western flavors.

Nacho Daddy
Nacho Daddy offers an expansive menu and array of margaritas at the Miracle Mile Shops at Planet Hollywood Resort & Casino.

The NoMad
OPENING IN 2018 --- The NoMad Las Vegas will be home to a sister location of the NYC restaurant from chef Daniel Humm and restaurateur Will Guidara.

Oakville Steakhouse
Named in honor of Oakville, the wine-centric city in Napa, this steakhouse celebrates Napa Valley wine as well as labels sourced from around the world, including rare vintages.

Ondori Asian Kitchen
Ondori Asian Kitchen fuses Chinese and Japanese cuisines at Orleans Hotel & Casino.

Osteria Costa
OPENING FEBRUARY 2018 --- Italian restaurant at The Mirage offering pastas, fresh seafood and more.

Other Mama
Neighborhood oyster bar/craft cocktail/small plates restaurant by Morimoto alum Dan Krohmer.

the otheroom
Forum Shops at Caesars hosts this unique bar concept offering signature cocktails and a menu with some only-in-Vegas bites.

Robata grill dishes and sushi at The Mirage.

Oyster Bar
Hard Rock Hotel & Casino restaurant and bar featuring fresh seafood that is flown in six days a week.

The Oyster Bar
A small seafood spot at Santa Fe Station.

Papaya King
Papaya King’s first location outside of NYC, in Las Vegas’ Harmon Square.

Pearl Ocean
Traditional and modern Chinese cuisine is offered at this dim sum-centric restaurant at Lucky Dragon Hotel & Casino.

Primrose offers a vegetable-forward menu inspired by the South of France.

Pronto by Giada
OPENING IN EARLY 2018 --- Fast-casual Italian eatery from Giada De Laurentiis at Caesars Palace.

Robert Irvine's Public House
Comfort foods are served in a pub-like atmosphere at chef Robert Irvine’s Tropicana eatery.

Sake Rok
Sake Rok at The Park on the Strip offers an array of sashimi, nigiri and Japanese-American fusion dishes.

Salud Mexican Bistro and Tequileria
Family-owned off-Strip restaurant serving more than 100 tequilas and non-traditional Mexican cuisine.

Savor, the Buffet
All-you-can-eat buffet at Tropicana Las Vegas.

7 Sinful Subs
Vic "Vegas" Moea's oddball sandwiches have entertaining names and unique flavor profiles.

7th & Carson
Downtown Las Vegas bar and restaurant offering New American small plates at approachable price points.

Sin City Brewing Co.
Sin City Brewing Co. outpost at the Grand Bazaar Shops at Bally's.

Sparrow + Wolf
Chinatown restaurant offering a menu of seasonable shareable plates influenced by chef Brian Howard’s international travels.

The Still
Upscale bar food, craft beers, and TVs tuned to sports programming or sports-themed movies at The Mirage.

Sugar Factory American Brasserie
A tribute to sugar, chocolate and candy at Fashion Show Mall.

Sugarcane Raw Bar Grill
The Venetian’s Restaurant Row outpost of a Miami destination by executive chef and partner Timon Balloo.

Taco Bell Cantina
Taco Bell Cantina on the Vegas Strip offers a tapas-style menu, beer, wine and frozen alcohol-infused drinks.

Terrace Lounge
Terrace Lounge offers Afternoon Tea service at Wynn Las Vegas.

Virgil’s Real Barbecue
BBQ comes to The LINQ Promenade at this outpost featuring live music and a menu of all-American favorites.

Contemporary Japanese restaurant at The Cosmopolitan of Las Vegas.


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