Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Find new restaurants in Las Vegas

New Restaurants
in Las Vegas (including the Las Vegas Strip, Summerlin & Henderson, Nevada)

Beauty & Essex
TAO Group and celebrity chef Chris Santos have replicated Beauty & Essex, the pawn shop/restaurant/lounge concept that originated in 2010 in NYC.

Beer Park
Las Vegas Strip's first rooftop bar and grill, located at Paris Las Vegas.

Beerhaus
Located in The Park, this beer-centric pub offers more than 60 craft beers, with an emphasis on local brews.

Borracha Mexican Cantina
Mexican restaurant and bar at Green Valley Ranch Resort Spa Casino Las Vegas.

Brioche by Guy Savoy
Quick-service space for pressed sandwiches, coffee and more from chef Guy Savoy at Caesars Palace.

Burger Lounge
Grass-fed beef burgers and more at Aria Resort & Casino.

Café 6
Café 6 serves comfort food classics on the sixth floor of Palms Place Hotel & Spa.

Café Americano
Located across from the grand lobby of Caesars Palace, Café Americano offers classic American flavors in a relaxed atmosphere.

Carbone
Italian restaurant from Major Food Group located at the promenade level of Aria Resort & Casino.

Costa di Mare
Seafood and Italian cuisine offered casino-level indoors as well as al fresco overlooking a tranquil pond.

Cracker Barrel Old Country Store
Southern dishes in a vintage country-style space outside of the Silverton Casino Hotel Lodge.

Du-par's Restaurant & Bakery
24-hour-spot for American comfort fare at Suncoast Hotel & Casino.

Eataly
OPENING IN 2018 --- Las Vegas will get its own location of Eataly, the Italian marketplace from Mario Batali, Joe Bastianich and partners.

Eggslut
Eggslut brings its gourmet egg sandwiches to The Cosmopolitan of Las Vegas.

Glutton
Downtown Las Vegas spot offering an eclectic menu of New American cuisine.

Goose Island Pub
Nevada's first Goose Island Pub inside Hard Rock Hotel & Casino.

Harvest by Roy Ellamar
Chef Roy Ellamar’s first restaurant concept, this farm-to-table destination highlights the best local and regional ingredients.

Hearthstone Kitchen & Cellar
Hearthstone Kitchen & Cellar at Red Rock Casino, Resort & Spa is chef Brian Massie’s first Vegas venture off the Strip.

Herringbone
Brian Malarkey’s ocean-to-table concept is ARIA’s only restaurant featuring outdoor dining.

HEXX kitchen + bar
Enjoy views of the Bellagio fountains along with Italian and American comfort food.

Hong Kong Café
Asian-style cuisine with a Western twist at this restaurant located on The Palazzo casino floor.

Hooters
Las Vegas prides itself on having the largest and best in several categories: now that includes Hooters.

Jardin
Executive chef Joe Zanelli offers a menu of elevated classics inspired by each season’s bounty.

Lago by Julian Serrano
Chef Julian Serrano's first Italian restaurant at Bellagio.

Libertine Social
Gastropub from Shawn McClain at Mandalay Bay Resort & Casino.

Libre Mexicana Cantina
Libre Mexicana Cantina at Red Rock Casino, Resort & Spa offers Mexican cuisine and signature cocktails.

Luke's Lobster
NYC-based seafood chain offers lobster, crab and shrimp rolls, chowders and more.

LVB Burgers and Bar
LVB Burgers and Bar at The Mirage offers gourmet burgers with some fine-dining touches.

Milk Bar
OPENING TBA --- Momofuku's sister bakery at The Cosmopolitan of Las Vegas.

Momofuku
OPENING TBA --- Chef/founder David Chang's first West Coast restaurant, located in The Cosmopolitan of Las Vegas.

Morimoto Las Vegas
OPENING FALL 2016 --- A contemporary Japanese restaurant by celebrity chef Masaharu Morimoto at MGM Grand Hotel & Casino.

MR CHOW
Trendy Chinese restaurant at Caesars Palace in Las Vegas.

The NoMad
OPENING IN 2018 --- The NoMad Las Vegas will be home to a sister location of the NYC restaurant from chef Daniel Humm and restaurateur Will Guidara.

Northside Cafe
A 24-hour spot at SLS Las Vegas inspired by Las Vegas's classic coffee shops.

Off The Strip
On the Strip branch of a Southern Highlands locals' favorite offering American fare 24 hours a day.

Ondori Asian Kitchen
Ondori Asian Kitchen fuses Chinese and Japanese cuisines at Orleans Hotel & Casino.

The Oyster Bar
A small seafood spot at Santa Fe Station.

Pete Rose Bar & Grill
Major League Baseball's all-time hit leader and HIG Management partnered on this restaurant/sports bar in the Hawaiian Marketplace.

Pizza Rock
Green Valley Ranch Resort Spa Casino Las Vegas outpost for the pies of 11-time World Pizza Champion Tony Gemignani.

PUB 365
Rotating beers and a menu of traditional pub fare with a modern spin at Tuscany Suites & Casino.

Rivea
Mediterranean-inspired eatery by chef Alain Ducasse with standout views and a chic casual atmosphere.

Sake Rok
Sake Rok at The Park on the Strip is helmed by executive chef Bobby Silva, who serves an array of sashimi, nigiri and Japanese-American fusion dishes.

Salute Trattoria Italiana
Salute Trattoria Italiana Red Rock Casino, Resort & Spa draws inspiration from the cuisine of Southern Italy.

Searsucker
Celebrity chef Brian Malarkey’s Searsucker outpost at Caesars Palace in Las Vegas.

The Smashed Pig
Fremont East Entertainment District is home to this English gastropub helmed by chef/owner Martin Swift.

Standard & Pour
OPENING SUMMER 2016 --- This Henderson gastro lounge-style restaurant will feature a panoramic view of the Vegas Strip.

The Still
Upscale bar food, craft beers, and TVs tuned to sports programming or sports-themed movies at The Mirage.

SW Veranda
A casual outdoor terrace with views of Wynn's Lake of Dreams.

Therapy
Located in the heart of the Fremont East Entertainment District, this gastropub is helmed by chef Daniel Ontiveros.

Tom's Urban
Tom Ryan expands his brand at New York-New York Hotel & Casino.

Zuma
OPENING LATE 2016 --- Contemporary Japanese restaurant at The Cosmopolitan of Las Vegas.

RESTAURANT AWARDS 2016

Find out which restaurants and chefs top the list of GAYOT's 2016 Annual Restaurant Awards.