One of London's popular French-style brasseries, open all day.
Everybody’s idea of a real French brasserie.
This Homerton dining destination and bar offers a weekly barbecue, northern Italian sharing plates and seasonal cocktails.
Chutney Mary, now located in St. James's, is one of the stalwarts in a world of shifting restaurant trends.
Views over the City and top British cooking at Jason Atherton's sleek venue.
Book way in advance for this hot London restaurant with Oliver Dabbous in the kitchen.
The Duck and Rice
Alan Yau's take on the British pub.
An American diner attached to a cinema from the Soho House group.
Eneko at One Aldwych
OPENING SUMMER 2016 --- Eneko at One Aldwych will showcase chef Eneko Atxa's interpretation of rustic Basque cuisine.
Fera at Claridge's
Modern British cuisine by Simon Rogan, offered in handsome surroundings.
An Austrian coffeehouse in Marylebone with a menu of Germanic favorites and an eclectic wine list.
Heddon Street Kitchen
Chef Gordon Ramsay's Heddon Street Kitchen offers modern European cuisine.
Holborn Dining Room & Delicatessen
Holborn Dining Room & Delicatessen makes its home at Rosewood London.
Take in expansive views from level 33 of The Shard while sampling dim sum and high-end Chinese cuisine.
The Ivy Kensington Brasserie
Modern British cooking, weekend brunches and interesting cocktails are the order of the day.
Les 110 de Taillevent
Les 110 de Taillevent in Cavendish Square offers 110 wines by the glass, paired with seasonal and contemporary French dishes.
King's Road restaurant offering Indian cuisine.
Angela Hartnett’s posh tavern hits the spot for City slickers.
Notting Hill Kitchen
This Iberian venue offers Portuguese and Spanish cooking.
Polpetto is the place for small plates to share, with distinctly Italian tastes.
OPENING FEBRUARY 2016 --- Kensington will be the site for the upcoming second restaurant from Tom Sellers, the man behind Restaurant Story.
An American import serving burgers, flat top dogs and frozen custard ice cream concoctions called "concretes."
OPENING MARCH 2016 --- Japanese restaurant from Jason Atherton in Clerkenwell.
London’s highest alfresco bar and restaurant for Japanese, Brazilian and Peruvian fare, sashimi and more.
Vegetarian, organic and zero-waste restaurant in Notting Hill with a daily-changing menu.
Town Hall Hotel restaurant offering contemporary European cuisine.
Union Street Cafe
Gordon Ramsay restaurant goes Italian in trendy Southwark.