Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Find new restaurants in Miami

New Restaurants
in Miami

1111 Peruvian Bistro
Old-world concepts and authentic Peruvian fare but with a modern twist and Asian influences in Brickell.

All Day
Coffee and eggs, offered all day, in downtown Miami.

Alter
Bradley Kilgore reinvents casual dining as something finer at this hip Wynwood restaurant.

The Anderson
Eighties throwback lounge and tiki bar.

Ariete
Progressive American cuisine from Michael Beltran spices up Coconut Grove.

Bachour Bakery + Bistro
Namesake bakery and bistro from pastry wizard Antonio Bachour and Henry Hané.

Bazaar Mar
OPENING OCTOBER 2016 --- Seafood restaurant from José Andrés at SLS Brickell Hotel & Residences.

Bazi
Bazi in South Beach takes diners on a culinary journey through the Far East.

Beachcraft
Chef Tom Colicchio splashes into the South Beach restaurant scene with Beachcraft.

Beaker & Gray
Part eatery, part cocktail bar in Wynwood.

Bird & Bone
OPENING SUMMER 2016 --- Hot chicken, ribs and sides at Miami’s ever-hip The Wynwood Yard.

Byblos
Toronto transplant brings its Mediterranean fare, delightful mezzes and spiked tea service to South Beach.

The Continental
Stephen Starr’s Philly staple brings its eclectic, fun fare to South Beach.

Coyo Taco
Expect a range of tacos, in varieties from duck confit to octopus, at this Brickell spot.

Craft Social Club
Craft Social Club takes bottle service to the next level.

Cypress Tavern
Cocktail bar and American grill from chef Michael Schwartz.

Doggi's Arepa Bar
Numerous arepa varieties, patacon, empanadas and more at this family-owned and -operated Venezuelan eatery.

Dragonfly Izakaya & Fish Market
Japanese izakaya and fish market in Downtown Doral.

Driftwood Room
“Chopped” judge and celebrity chef Alex Guarnaschelli brings the heat to South Beach.

Employees Only
OPENING WINTER 2016 --- South Beach counterpart to the New York City speakeasy, located at Washington Park Hotel.

Federal Donuts
OPENING TBA --- Miami branch of Philadelphia-based Federal Donuts.

Fi'lia
OPENING OCTOBER 2016 --- An Italian concept from chef Michael Schwartz at the SLS Hotel & Residences in Brickell.

Fooq's
Expect an eclectic menu at this downtown Miami restaurant, along with a first-rate wine collection.

GK Bistronomie
Fun and innovative Peruvian-inspired and globally-influenced fare in Wynwood.

Grown
Fast organic concept in South Miami.

Harry's Pizzeria
Chef Michael Schwartz's pizzeria expands to Coconut Grove.

Ichimi
Ramen lovers can get their noodle fix at Ichimi in Coral Gables.

Jaya
The Setai goes back to its Asian roots with Jaya.

JoJo Tea Tasting Room
Reservation only tea experience in Coral Gables.

Komodo
A posh Asian experience in Brickell that goes from dinner to party as the night progresses.

Kuenko
Food truck at The Wynwood Yard offering a blend of Japanese and Spanish cuisines, along with some Miami flavor.

Kyu
Asian-inspired restaurant heats up Miami's burgeoning Wynwood Arts District.

Le Zoo
Stephen Starr's French brasserie at Bal Harbour Shops.

Los Fuegos
A South American dining experience in Faena Hotel Miami Beach.

LT Steak & Seafood
Steaks, seafood and sushi from chef Laurent Tourondel on Ocean Drive.

Manna Life Food
Sweet and savory bowls, raw and baked treats, smoothies and juices in downtown Miami.

Matador Room
Sexy meets chic at Matador Room, which offers globally inspired fare at The Miami Beach EDITION.

Miami Supercar Rooms
Dine in an outdoor “pod” at Miami Supercar Rooms in Wynwood.

Mignonette
This seafood spot features a rotating selection of oysters along with caviar, seafood towers and more.

Ms. Cheezious
Gourmet grilled cheese shop in Coral Gables.

NaiYaRa
Thai street food and Japanese fare in Sunset Harbour.

NIU Kitchen
At NIU Kitchen, chef Deme Lomas cooks some of Miami's most modern Spanish fare.

Pao at The Dome
Contemporary Asian cuisine from chef Paul Qui at Faena Hotel Miami Beach.

PB Station
This New American craft restaurant combines the best of seafood restaurants and steakhouses at The Langford Hotel Miami.

Pinch Kitchen
Unique freestyle grub paired with craft brews on Miami’s upper eastside.

Plant Food + Wine Miami
Matthew Kenney's ode to the plant kingdom at Wynwood's The Sacred Space Miami.

Proof Pizza & Pasta
Neapolitan-style pizzas and house-made pastas in Midtown.

Quality Meats
New York steakhouse’s touted beef cuts in South Beach.

Quinto La Huella
Grilled meats, sushi and more at this EAST, Miami hotel restaurant.

The Salty Donut
OPENING IN 2016 --- Pop-up artisanal donut shop will open a permanent location at Wynwood Arcade.

Sarsaparilla Club
American dim sum at Shelborne Wyndham Grand South Beach from culinary power couple Jeff McInnis and Janine Booth.

The Spillover
Local, sustainable seafood shack and cider and mead bar at Mayfair in Coconut Grove.

Spring Chicken
John Kunkel's ode to fried chicken in Coral Gables.

Sunny's
"Top Chef" rebel Spike Mendelsohn serves up bright beach lunch fare at The Hall South Beach hotel.

Sushi Garage
Innovative takes on traditional Japanese fare and sushi in Sunset Harbour from the folks behind Juvia.

Talde
“Top Chef” alum Dale Talde's eponymous restaurant in Miami Beach.

Taquiza
Taquiza shells out Miami's most authentic tortillas and tacos.

Zest
Chef Cindy Hutson's seasonally driven island fare with a Miami twist at downtown’s Southeast Financial Center.

Zuuk Mediterranean Kitchen
Build your own Mediterranean bowl at this fast-casual good-for-you Miami eatery.

RESTAURANT AWARDS 2016

Find out which restaurants and chefs top the list of GAYOT's 2016 Annual Restaurant Awards.