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New Restaurants
in Paris

Ancienne Maison Gradelle
A gastronomic bistrot near the Grands Boulevards.

Bistrot Belhara
Chef Thierry Dufroux presents Basque-inspired cuisine in the 7th arrondissement.

Buvette Gastrothèque
Chef-owner Jody Williams' Pigalle spot offers a short and simple menu of French fare.

Clamato
A seafood-focused venture from Bertrand Grébaut and Théo Pourriat (Septime, La Cave).

Clarence
OPENING FALL 2015 --- A restaurant from Clarence Dillon, the vineyard that owned the appellations Haut-Brion, Mission Haut-Brion and Quintus.

Clover
Chef Jean-François Piège conceives a modern cuisine at his Saint Germain des Pres restaurant.

Les Comptoirs du Médoc
Wines from Bordeaux and creative dishes are served up in this modern bistro.

David Toutain
In a minimalist décor, colors and shapes complement the dishes.

East Mamma
This friendly trattoria offers good value for the money.

Eclectic
A modern and lively brasserie in the Beaugrenelle quarter.

Etoile-sur-Mer
Seafood is the king in the former home of Guy Savoy restaurant.

Family Li Imperial Cuisine
Chinese restaurant updates old recipes fashioned during the 19th century.

52 Faubourg Saint-Denis
Trendy bistro in the Strasbourg - Saint-Denis area with a relaxed atmosphere.

Le Gabriel
A cozy restaurant in a jewel-box residence featuring pristine products and a seasoned chef.

Hexagone
Chef Mathieu Pacaud presides over this posh restaurant.

Histoires
Histoires from Mathieu Pacaud in Hexagone on avenue Kléber.

L'Huîtrade
A restaurant dedicated to oysters from Guy Savoy near the Arc de Triomphe.

Jeremie Restaurant
Enjoy refined cuisine in this contemporary restaurant near the Trocadéro.

LiLi
Authentic Cantonese cuisine at The Peninsula Paris.

Maison Plisson
A shop that includes a restaurant, dedicated to topnotch ingredients.

La Marée Jeanne
A hip and pleasant seafood restaurant in the Montorgueil area.

Miss KO
A bad rendering of fusion cuisine and sushi. To add to your "places not to go" list.

Nakatani
Subtle dishes by chef Shinsuke Nakatani and an interesting wine list.

Penati al Baretto
Upscale Italian cuisine in the Hôtel de Vigny.

La Petite Maison de Nicole
Restaurateur Nicole Rubi has opened the Parisian version of her Niçoise establishment La Petite Maison de Nicole.

Restaurant AG
An elegant bistrot in the heart of Saint-Germain-des-Prés.

Restaurant Guy Savoy
Guy Savoy offers his transformative cuisine at the Monnaie de Paris.

Saperlipopette
A trendy bistrot near La Défense.

Soon Grill
Fresh Korean cuisine near the Place de la Bastille.

STAY Faubourg
Yannick Alléno restaurant at the Sofitel Paris Le Faubourg.

La Table d'Eugenie
An old brasserie ruled by three seasoned chefs.

Terroir Parisien
Yannick Alléno launches a second bistro in Paris.

Will
A neighborhood bistro that delivers a creative cuisine.

yam’Tcha
yam’Tcha with chef Adeline Grattard now makes its home near the Louvre Museum.

RESTAURANT AWARDS 2015

Check out the 2015 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the US and more.

AMERICA'S BEST BRUNCHESGAYOT has rounded up the Top 10 Brunch Restaurants in the U.S., including lavish buffets and a fun bingo brunch.