Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

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New Restaurants
in San Jose

Bourbon Pub
Bourbon Pub offers game-friendly food to all except on game days.

The Bywater
OPENING TBA --- A New Orleans-inspired restaurant and bar from David Kinch (Manresa).

Fogo de Chão
The well-known Brazilian steakhouse chain's first Northern California location brings all-you-can-eat meat to Santana Row.

Vietnamese tacos anyone? Lemongrass lamb chops? Los Gatos has a zesty “power lunch” alternative.

Hult's Restaurant
Fine farm-to-table dining with local Santa Cruz Mountains wines and a Scandinavian twist.

Lark Creek Kitchen
Lark Creek Kitchen serves classic American cuisine with a modern twist.

Handcrafted small-batch breads and pastries by Manresa head baker Avery Ruzicka.

Oak & Rye
Freshly made cocktails, delectable salads and some of the sassiest, sauciest wood-oven pizzas in town.

Orchard City Kitchen
Dare to share at Campbell’s zesty, contemporary food and libation kitchen.

Traditional pintxos (tapas) from northern Spain.

Ristorante Da Mario
This charming, casual and friendly spot is inspired by the cuisine of southern Italy.

Tour Eiffel
Simple, tasty Vietnamese fare, served with courtesy and care.

A spacious bar and energetic menu beckon at this stylish destination with indoor and al fresco seating.


Check out the 2015 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the US and more.