Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

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New Restaurants
in Seattle

Let the show begin at this popular teppanyaki chain.

Bramling Cross
The tavern concept takes a turn for the modern and local.

Country Dough
Chinese snack stand at Pike Place Market.

Crumble & Flake
Classic pastry skills meet modern flavors to produce bakery delights.

Damn the Weather
A dining destination with a gastropub feel and a craft cocktail menu.

The Depot Restaurant
A quaint seaside setting for enjoying local seafood.

The Diller Room
Clever cocktails served in a room with serious Seattle history.

Din Tai Fung
Coveted dumplings and authentic Chinese food come together at this U-Village eatery.

Ernest Loves Agnes
Hemingway-themed bar and restaurant brings the Lost Generation to Capitol Hill.

Cool cocktail bar with a vegetable-centric menu.

Korean food jumps from barbecue to banquette at this Pioneer Square restaurant.

Harbor Cafe
This popular lunch spot offers a mix of Asian dishes prepared with a Northwest accent.

Manolin honors the delights of seafood in a statement-making setting.

Marination Ma Kai
Water views, sunshine and lots of “aloha” vibes set the stage for the Hawaiian-inspired menu.

Miller's Guild
Downtown Seattle steakhouse that brings new meaning to fire-power.

Big ideas about New American cuisine presented in a small restaurant.

An odd-couple restaurant where curries, oysters and beer make sense.

Ping’s Dumpling House
The destination for the International District’s plumpest, handmade, home-style dumplings.

Indulgent interpretations of Northwest ingredients using French technique.

Porkchop & Co.
Casual food made from fresh, thoughtfully sourced ingredients.

Quality Athletics
A Pioneer Square sports bar that wins the game by putting food first.

Red Cow
A friendly neighborhood restaurant that boasts steakhouse-level meat chops.

RockCreek Seafood & Spirits
Fresh Northwest cuisine served with a Southern accent.

A Saigon-steeped fine dining experience awaits the adventuresome in Capitol Hill.

Super Six
A Hawaiian-tinged but globally-influenced spot digs in with neighborhood roots.

Sushi Kashiba
A renowned chef reinvents an iconic space to serve his signature sushi and more.

Updated Asian fare with a lot of flair.

Tray Kitchen
Korean inspiration, dim sum service, and Northwest ingredients combine in a cutting-edge concept.

Neighborhood Italian takes a turn for the modern.

The Whale Wins
Fremont Collective restaurant for chef Renee Erickson's comfort food that draws inspiration from England, southern Europe and beyond.


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