The Ritz-Carlton, Key Biscayne
455 Grand Bay Dr. (Crandon Blvd.) 
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Key Biscayne, FL 33149
305-365-9575 | Reserve Now
This oceanfront hotel and resort sits on twelve acres at the tip of Key Biscayne. Its tennis center is the largest of any of the Ritz-Carltons in the world; ten of the eleven courts are clay with a subterranean irrigation system to keep them moist. Drinks, towels, spritz water and balls are complimentary. The newly renovated 450 guestrooms and suites reflects the resort’s elegant tropical ambience with hard wood floors in the entryways, custom-made furniture inspired by the movement of the ocean and stunning mother of pearl wall covering in the bathroom vanity areas. Nearly every room has a private terrace or French balcony with ocean, bay or garden views. Three of the top floors are reserved for the Club Level. The property features four restaurants featuring a global culinary tour to Tuscany, Coastal Mexico, South of France and vintage Havana. The 20,000-foot spa also has a view of the ocean, while a number of exercise classes are held on the beach. |
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This oceanfront hotel and resort sits on twelve acres at the tip of Key Biscayne. Its tennis center is the largest of any of the Ritz-Carltons in the world; ten of the eleven courts are clay with a subterranean irrigation system to keep them moist. Drinks, towels, spritz water and balls are complimentary. The newly renovated 450 guestrooms and suites reflects the resort’s elegant tropical ambience with hard wood floors in the entryways, custom-made furniture inspired by the movement of the ocean and stunning mother of pearl wall covering in the bathroom vanity areas. Nearly every room has a private terrace or French balcony with ocean, bay or garden views. Three of the top floors are reserved for the Club Level. The property features four restaurants featuring a global culinary tour to Tuscany, Coastal Mexico, South of France and vintage Havana. The 20,000-foot spa also has a view of the ocean, while a number of exercise classes are held on the beach. 

