Akrotiri Nicholas Poulmentis Akrotiri
Cuisine: Greek / Seafood
Greek seafood and wines in Astoria.
Openings: Lunch & Dinner daily

Features

  • Dress code: Casual


Akrotiri Restaurant Review:


Owner Chris Kouvaros and chef Nicholas Poulmentis celebrate all things Greek seafood at Akrotiri. Taramosalata is infused with squid ink and truffles, which turns the traditional fish roe dip a deep black. The wine list features Greek wines.