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76 Clinton St. (Rivington St.)
New York, NY 10002
212-505-5011
Map
Cuisine: Contemporary
On the Lower East Side’s unlikely restaurant row, Wylie Dufresne acolyte Scott Ehrlich cooks pared-down contemporary food for cheap.
Openings: Lunch & Dinner Tues.-Sat., Brunch Sun.

Features

  • Dress code: Casual
  • Reservations suggested

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