The American Restaurant
25th St. & Grand Blvd.
Send to Phone
Kansas City, MO 64108
816-545-8000 | Make Restaurant Reservations
Cuisine
Open
Dinner Mon.-Sat.Features
- View
- Romantic setting
- Private room(s)
- Full bar
- Reservations suggested
- Entertainment
- Parking available
- Ties suggested
Wine
Great Wine List* Click here for rating key
Debbie Gold is as passionate about designing intriguing, beautiful menus as she is about delivering impressive food to her loyal following. Luckily, she's at home in this sumptuous, glass-enclosed room that opens onto the Kansas City skyline. Seasonal yet often novel, Gold’s cooking reveals her skill in elevating dishes such as the buttery Campo Lindo chicken, or a deeply satisfying axis venison osso buco. Pay close attention to her entrée accompaniments: local succotash, candied cipollini or bourbon sweet potatoes. The wine list is extensive, and a select group of wines by the glass has a tie to Kansas City. White tablecloths, a hushed ambience and unhurried service enhance the experience.
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Top 40 Restaurants
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Cook Up a Storm
What's for dinner tonight? Or for your dinner party this weekend? Check out our recipe section to find healthy meals such as Broccoli Rabe Soup and sweet treats like Dark Chocolate Dipped Pineapple with Pistachio.
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A phenomenon that started in East Los Angeles is sweeping the nation: food trucks are emerging from coast to coast, offering Korean tacos, French take-away and even gourmet desserts.
Latest Cookbooks
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RESTAURANT AWARDS
Just published! Our annual restaurant issue features the Best Cheap Eats and our Top 40 U.S. selections, including including Corton in New York and more!













Debbie Gold is as passionate about designing intriguing, beautiful menus as she is about delivering impressive food to her loyal following. Luckily, she's at home in this sumptuous, glass-enclosed room that opens onto the Kansas City skyline. Seasonal yet often novel, Gold’s cooking reveals her skill in elevating dishes such as the buttery Campo Lindo chicken, or a deeply satisfying axis venison osso buco. Pay close attention to her entrée accompaniments: local succotash, candied cipollini or bourbon sweet potatoes. The wine list is extensive, and a select group of wines by the glass has a tie to Kansas City. White tablecloths, a hushed ambience and unhurried service enhance the experience.


