Aragosta Bar + Bistro Restaurant Review
Fairmont Battery Wharf
3 Battery Wharf (Commercial St.) 
Send to Phone
Boston, MA 02109
617-994-9001 | Make Restaurant Reservations
Tweet
Aragosta Bar + Bistro Restaurant is one of our 2012
Hot 10 Boston Restaurants | Top 10 Boston Outdoor Dining Restaurants
|
Cuisine
Open
Breakfast, Lunch & Dinner daily, Brunch Sat.-Sun.Features
- View
- Full bar
- Reservations suggested
- Outdoor dining
- Open late
- Valet parking
- Business casual
* Click here for rating key
| Chef David Daniels, formerly the executive chef of Topper’s at The Wauwinet in Nantucket, is at the helm of this Fairmont Battery Wharf restaurant. Among starters are shared dishes with a twist, like lobster and truffle crostini with white bean purée, baked veal and pancetta meatballs, and charred octopus salad. Pastas include lobster ravioli and the chef’s signature “untraditional” carbonara with ricotta cavatelli, but the main courses are where Daniels shines. Don’t miss the rich and cheesy baked mezzi rigatoni with veal meatballs, or the juicy sirloin with duck fat fries. Veal osso buco, lobster fra diavolo or baked exotic mushroom lasagna may be among nightly specials. End on a sweet note with a gingerbread mojito or s’more martini. In the warmer months, be sure to request a seat on the outside patio for a waterfront view. |
RESTAURANT AWARDS
We just published the 2012 edition of our annual restaurant issue, featuring the Top 40 Restaurants in the U.S. and much more. Check it out!
